The genius of Keith Floyd on TV and in the kitchen

An innovator, Keith paved the way for “The Great British Bakeoff” to cook outdoors. During the “Floyd on Africa Series”, Keith Floyd’s stove lights the boat on fire while cooking squid. Undaunted he completes the cooking sequence and serves it to the captain who is unfazed. Life’s like that when working with a genius like Keith.

Keith transports us into the kitchen of a wonderfully fussy French cook making an omelet for family dinner.

Published by Neal Mueller